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Fig vinegar – 250mL

£11.90

French artisanal manufacturing
Made in Roquebrune sur Argens, Var, Provence, France

With which dishes to pair the vinegar with fig pulp:
grated carrot,
foie gras,
goat cheese,
Bayonne ham,
duck breast with apples and figs,
onion chutney

Capacity

250ml

3 in stock