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£14.99
A 100% pure paste and grand cru chocolate from Madagascar, cooked in a copper cauldron but in “chocolate” lacquered pots. Why ? Well to tell the difference right away at first glance between our jams and our spreads. And then quite simply because it is beautiful!
4 in stock
Mon: Closed ( Except bank holidays)
Tue: 11 am – 6:30 pm
Wed: 11 am – 6:30 pm
Thu: 11 am – 6:30 pm
Fri: 11 am – 6:30 pm
Sat: 11 am – 6:30 pm
Sun: 11 am – 6 pm