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Raspberry vinegar – 250mL

£11.90

French artisanal manufacturing
Made in Roquebrune sur Argens, Var, Provence, France

With which dishes to pair the vinegar with raspberry pulp:
beet,
to deglaze the duck fillet and the chicken cutlet,
monkfish tail,
chicken liver salad,
chicory,
Walnut St. Jacques,
game,
terrine,
cottage cheese,
Mango chutney,
Périgord salad,
quail eggs

Capacity

250ml

3 in stock