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Box of 15 mini calissons from Aix – 90g


Ancestral recipe made from a mixture of finely crushed almonds, melon from Provence and candied orange peels.
A true specialty of Provence, the calisson is also part of the tradition of the 13 desserts.

Net weight


List of ingredients

Almonds, melons and candied orange peels (melon cubes, orange peel cubes, glucose syrup, fructose, sucrose, preservatives: E202, E220, citric acid E330), sugar, hosts (potato starch 92%, water, vegetable oil), icing sugar, egg whites, natural flavors.

6 in stock