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Bordelais canelés with Armagnac 270g


Canelé with Armagnac, a pastry specialty of Bordeaux.

Net weight


List of ingredients

syrup 62.2% (glucose syrup, water, sugar, Armagnac 9.7%, citric acid), Bordeaux canelés (6 pieces) 37.8% {water, sugar, wheat flour, rum, milk preparation (whey , vegetable fat (coconut), milk protein, skimmed milk), whole egg powder, vanilla flavor}.​ Residual alcohol <4% volume.

6 in stock